- Simmer together for at least 30 minutes:
- 2 pounds hamburger, browned
- 1 large can tomato soup
- 2 T. brown sugar
- 2 T. apple cider vinegar
- 2 T. worchestershire sauce
- 2 T. sweet relish
- 1/2 c. onion, fine chopped
- 1 t. salt
- 1/4 t. black pepper
- 1/3 c. quick oats (yes, oatmeal!)
I serve them on hamburger buns with shredded cheese for those who can have them. For me being GF, I serve with tortilla chips!

