Banana Cream Pie

Posted bybetsysbakingblogPosted inRecipes
  • Mix together:
  • 1/4 c. corn starch
  • 1 1/3 c. water
  • Stir in:
  • 1 can sweetened condensed milk
  • 3 egg YOLKS, beaten
  • Cook until thick & bubbly. Remove from heat. Add:
  • 2 T. butter
  • 1 t. vanilla

Cool slightly (15 minutes). Pour over 2 bananas, sliced and arranged in a BAKED pie crust. You can use traditional baked pie crust, a nut crust, graham cracker crust, GF crust, or make as a pudding!

Refrigerate until it is chilled and set.

Published by betsysbakingblog

I have been cooking and baking for over 30 years. People often ask for my recipe and so.... here are the recipes that are most commonly asked for. I will add more recipes as they are requested!

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