- Beat: 3 eggs
- Add: 3 c. whole milk
- Stir in:
- 1 t. salt
- 1/3 c. granulated sugar
- Whisk in: 1 1/2 c. flour
Before you start mixing your ingredients together, slice 1/2 c. margarine or butter into a 9″ x 13″ pan. Place it into a preheating oven at 400 degrees. Mix your batter up and pour it into the pan of melted butter. Bake for 25-30 minutes. It will look a little gooey but it’s ready! Let it stand for about 10 minutes before serving. It’s an “oven pancake” so serve it with syrup, fruit, or just plain.

