Sour Cream Apple Pie

  • Beat:
  • 1 eggs
  • 1 c. sour cream
  • Mix in:
  • 3/4 c. granulated sugar
  • 1 t. cinnamon
  • 1/2 t. nutmeg

Set bowl aside. Peel, core, and slice 4 c. apples. Place them into an empty bowl. Toss with 2-3 T. flour. Stir both bowls together and then pour into a pastry lined pie plate. Bake at 400 degrees for 20 minutes.

Meanwhile, mix together the crumb topping:

  • Mix together:
  • 1/4 c. butter, melted
  • 1/3 c. flour
  • 1/2 c. brown sugar
  • 1 t. cinnamon
  • 1/2 t. nutmeg

Crumble together and sprinkle on top of the apples after the first 20 minutes of baking. Return to the oven and bake for about 20 more minutes, or until the apples are baked well.

Published by betsysbakingblog

I have been cooking and baking for over 30 years. People often ask for my recipe and so.... here are the recipes that are most commonly asked for. I will add more recipes as they are requested!

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