Kenzie’s Corn

Posted bybetsysbakingblogPosted inRecipes

Melt together in a pot:

  • 8 oz. cream cheese
  • 2 T. butter

Stir in and heat up:

  • 4 c. thawed sweet white corn (although any corn will do, this is just the most preferred.)
  • 8 oz. green chilis, drained
  • 1/4 c. milk
  • 1/4 t. garlic powder
  • 1/4 t. salt
  • 1/8 t. cayenne

Eat hot or cold!

This recipe has become a Thanksgiving favorite! My daughter in law made it for Thanksgiving dinner a few years back and now I can’t imagine Thanksgiving without it. Thank you, Kenz!!!

Published by betsysbakingblog

I have been cooking and baking for over 30 years. People often ask for my recipe and so.... here are the recipes that are most commonly asked for. I will add more recipes as they are requested!

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